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What makes this product âpureâ?
To be classified as âPureâ by the FDA, extracts must meet a set of strict requirements. These requirements include that pure vanilla extract must contain 13.35 ounces of vanilla beans per gallon of liquid and be 35% alcohol. The agency also limits the permissible ingredients beyond beans and alcohol. We use the âPureâ classification because we only use all-natural ingredients and follow FDA guidelines for creating our extracts.
How does Madagascar Bourbon Pure Vanilla Extract differ from Pure Vanilla Extract?
Our Madagascar Bourbon Pure Vanilla Extract is produced using only premium, hand-selected beans cultivated in Madagascar, widely regarded as the worldâs highest quality vanilla, and has a rich, sweet and creamy vanilla flavor. Our Pure Vanilla Extract uses a proprietary blend of high-quality vanilla beans grown around the world and is specially formulated to provide a classic vanilla flavor profile.
Why is there sugar in the extract?
Sugar is one of five permissible ingredients the FDA allows in pure vanilla extracts. It helps in the extraction process by keeping the extracted vanilla compounds in suspension, aiding in product clarity. We use 100% all-natural, crystalized cane sugar for its reliable quality and taste. The sugar content in our extract makes up less than 5% of the finished product, an amount that is nutritionally insignificant when a small quantity is added to a dish. We do not add any extra sugar after the extraction process.
What is the origin of this vanilla?
The vanilla beans used to create our Madagascar Bourbon Pure Vanilla Extract are sourced from the island of Madagascar, located just off the southeastern coast of Africa. Madagascar is the worldâs leading supplier of vanilla beans, and we hand-select the beans used to ensure the finished product is of the highest quality.
Is there bourbon whiskey in this product?
No, the term Bourbon is only a geographic reference to where the vanilla beans are sourced. The Bourbon IslandsâMadagascar, Comoro, RÃ©union, Seychelles and Mauritiusâare located off the eastern coast of Africa. While there is a small amount of alcohol in our extracts due to our production process, most it will either be cooked off during preparation or spread throughout the entirety of your dish.
|Rose Water||Orange Blossom Water||Pure Lemon Extract||Pure Almond Extract||Pure Coffee Extract||Pure Orange Extract|
|Flavor Compliment||Fruits, white chocolate and vanilla||Almond, lemon and other citrus fruits||Citrus fruits, cardamom, mint, thyme and vanilla||Vanilla, chocolate, maple and butterscotch||Vanilla, chocolate and coffee||Vanilla, almond, creams, lemon and other citrus fruits|
|Flavor Uses||Add to teas, cocktails, fruit jams, French macarons or panna cotta||Add to custards, puddings, cakes, cookies, candies, marinades or herbal teas||Add to pies, bars, marmalades, jams, gelatin, marinades, dressings or lemonade||Add to coffee, salad dressings, sauces, fruit dishes or nut breads||Add to milkshakes, mocha drinks, lattes, cookies, frozen desserts or frostings||Add to fruit pies, jams, custards or ginger fizzes|
|Recipe Ideas||Persian rose water ice cream, crepe cake with rose water, rose water ice cream cones or Persian toffee||Orange blossom honey, Italian orange blossom water gelato or citrus dates||Lemon cupcakes with marshmallow meringue, lemony madeleines or lemon poppy seed waffles||Vanilla almond cake, cherry almond cheesecake, almond shortbread cookies or apple-almond butter strudel||Baked donuts with mocha glaze, pumpkin spice latte cupcakes, turmeric latte breakfast cookies or hazelnut latte puppy chow||Gingerbread bundt cake, baked bunuelos, orange cookies with edible flowers, citrus dates or almond m'hencha|
Nielsen-Massey Vanillas has been sharing the worldâs finest, sustainably sourced flavors from our family to yours for more than a century. Culinary professionals and home cooks agree, you can taste the difference.
Nielsen-Massey Pure Vanilla Extract is crafted from a proprietary blend of select vanilla beans using our strict, unwavering quality standards. Our focus on quality begins by sourcing Grade A premium gourmet vanilla beans from our network of trusted suppliers in the worldâs best regions for vanilla growing. Our team closely examines each bean to ensure it meets our exacting quality standards, often rejecting more than we purchase. We then use a cold-extraction process to preserve the 300 plus flavor compounds found in the vanilla pod.
Our Pure Vanilla Extract has a flavor profile that is classic, rich and smooth â itâs a great go-to vanilla for a wide range of foods.
Take your craft to the next level with premium ingredients. Nielsen-Massey Pure Vanilla Extract complements baked sweets like cakes, cookies and pastries.
Pure Vanilla extract is an extremely versatile ingredient. Add Pure Vanilla Extract to savory dishes such as vegetables, sauces, soups and proteins, and boost flavor in beverages like sangria, iced teas and cocktails.
We are proud to provide clean and safe ingredients without sacrificing flavor.
Nielsen-Massey also supports sustainable environmental practices, demonstrating our commitment to quality and the livelihood of vanilla farmers. We are helping the world become a better place, one vanilla bean at a time.